Promoting India Latin America Collaboration

Gaturro – a film based on an Argentine cartoon with Indian animation studio collaboration

Gulf Times

Gaturro, an animated feature film produced in Kerala has topped box office collections in Argentina, where it is creating ripples for the second consequent week of its release, according to reports.

The Toonz Animation India’s 3D animated feature film topped box office figures in the Latin American nation a week into its premiere on September 9. The Spanish version of the film was released both in normal 3D format and in stereoscopic format.

Based on the famous Argentinean cartoon strip, the 90-minute film, a product of Indian creativity and technology combined with Argentinean humour and imagination has been co-produced with Illusions Studios Argentina, at a cost of $7mn.

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Popularity: 3% [?]

Drive: The surprising truth about what motivates us

YouTube – RSA Animate –

Brilliant!

Popularity: 1% [?]

Bursting India’s myths about skin color

A few months back IndusLatin spotlighted the expansive use of skin whitening creams in India and Latin America. Recently the issue has been back in the news in India. Vogue magazine’s India edition dedicated its May cover story to the issue, and declared that it is time “to say we love, and always have loved, the gorgeous color of Indian skin”. It may prove difficult, however, to change societal perceptions of beauty. From The Christian Science Monitor:

Skin color matters in India, a fact made clear by the adjectives used in personal ads seeking spouses. Suitors use keywords such as “dusky,” a euphemism denoting dark skin, or “wheatish,” meaning one is light-skinned, to indicate their complexions… Being darker-complected has traditionally been considered an impediment to finding a good partner…

Sales in skin-lightening creams are up by 17 percent from the previous year, reported marketing firm Nielsen Company late in 2009. One Indian advertising executive, who worked on a skin-whitening campaign and wished to remain anonymous, explained the growth by saying that “being fair is seen as a passport to getting the ideal partner.” These attitudes are also reflected in India’s thriving film industry.

“In Bollywood, there is a premium on being fair. Dusky actresses … aren’t considered glamorous,” says filmmaker Jag Mundhra.

Mr. Mundhra, is more hopeful about the future. “The economic changes have meant that India no longer sees itself as a third-world country. This newfound pride will help us accept our own skin color.”

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Fair and Peely

This is an obvious cultural similarity across India (with ubiquitous Fair and Lovely ads for women and men)and Latin America – use of skin whitening creams. You think in their competitive quest for more face whitening, marketers will soon talk people of color into splashing diluted Clorox on their faces.
via NYTimes.com

For years, Allison Ross rubbed in skin-lightening creams with names like Hyprogel and Fair & White. She said she wanted to even out and brighten the tone of her face, neck and hands. Mrs. Ross, 45, who lives in Brooklyn, also said that she used the lightening creams “to be more accepted in society.”

“I never read the labels,” Mrs. Ross said. Instead, she took her cues from friends, many of them, like her, from the West Indies. “Once somebody told me Fair & White was the one they were using, I’d go to the Korean store and ask for it,” she said.

Dermatologists nationwide are seeing women of Hispanic and African descent, among others, with severe side effects like Mrs. Ross’s from the misuse of skin-lightening creams, many with prescription-strength ingredients, which are sold in beauty shops and bodegas and online.

Users are not necessarily immigrants, said Dr. Eliot F. Battle Jr., who has a dermatology practice in Washington, where he treats side effects from lightening creams “not only containing corticosteroids, but mercury,” a poison that can damage the nervous system. The patients are “Ph.D.’s to women from corporate America, teachers to engineers — the entire broad spectrum of women of color,” Dr. Battle said.

But many others seek to lighten their entire face or large swatches of their body, a practice common in developing countries as disparate as Senegal, India and the Philippines, where it is promoted as a way to elevate one’s social standing. A small percentage of men in such countries also use the creams.

Evelyn Nakano Glenn, a professor of gender and women’s studies at the University of California, Berkeley, said it was wrong to assume that skin-lightening was a cultural anachronism or an effort to negate one’s racial heritage. “In fact, it’s a growing practice and one that has been stimulated by the companies that produce these products,” she said. “Their advertisements connect happiness and success and romance with being lighter skinned.”

Moreover, it is not as if dark-skinned women are imagining a bias, said Dr. Glenn, who is president of the American Sociological Association. “Sociological studies have shown among African-Americans and also Latinos, there’s a clear connection between skin color and socioeconomic status.

Popularity: 2% [?]

Where India meets Mexico

DNA – Entertainment –

Tradition and modernity makes a beautiful blend in the 16 paintings by Delhi-based artist, Nitai Das who is currently exhibiting his collection at Jehangir Art Gallery.

In his artworks, done with oils and acrylics, Nitai has combined Indian traditional and Mexican folk art with a few contemporary touches. So, while the subjects of his plays are traditional gods and goddesses, the style with which he has executed them, according to the artist, has evolved over several years of research and practice.

Behind the harmonic strokes of the paintbrush on the canvas, there are angry words conveyed by the artist – a message against the aimless imbibing of Western influence into our traditional artworks. Das explains, “Folk art is probably one genre where we have little choice to copy from Western art. When young artists blindly copy from Western artists, it is a blow to our indigenous evolution of art.”

To complement thousand-year-old indigenous Indian art, Das has combined elements from Mexican folk art, a tradition that took birth in the cradle of a civilisation that is one of the oldest to have formed on the face of the earth. However, it was no mean task. It took years of research and experimentation that culminated in the current collection.

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Popularity: 8% [?]

At La Mar on the pier, it’s all about ceviche


SF Chronicle

Chef Gastón Acurio has a vision, and it permeates everything you see on the plate and in the decor at La Mar Cebicheria Peruana, the Peruvian restaurant that opened in September on Pier 1 1/2. The building frames calming views of San Francisco Bay on one side and skyscrapers on the other.

Acurio has become an international celebrity chef with restaurants all over the globe, but this is his first in the United States. His vision, according to the restaurant’s Web site, is “to take the new concept of Peruvian cebicheria to the world.”

The building blocks of [Peruvian] cuisine, and the ingredients that show up repeatedly in both the traditional and contemporary dishes, are the chiles, particularly aji amarillo and rocoto; along with huacatay (often called black mint); and choclo, a big, starchy corn that resembles fattened hominy and is used in most ceviches and rice dishes. Many of these flavors also appear in the three sauces waiters put on the table when diners are seated.

Peru’s version of sashimi is tiraditos, but the raw slices of fish in such items as the kona kampachi ($15) are so heavily covered with aji amarillo, habanero and ginger sauce that the fish becomes almost a prop for textural contrast.

Peruvian food not only has Japanese influences but also incorporates flavors from Spain, Africa and China, which show up in iconic dishes like lomo saltado ($25), chunks of tender beef wok-seared with tomatoes, red onions and soy sauce, then topped with french fries.

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Popularity: 17% [?]

Estee Lauder ride for cosmetics in India

Brand Equity -Features-The Economic Times

While India may not yet be ready for Origins, Aveda is the brand Lauder thinks India is ready for. “A lot of the principles on which the brand is founded, a lot of the inspirations for Aveda come from principles of Ayurveda and if properly positioned could be successful in India,” says Lauder.

The confidence of the new consumer is something which Lauder never undermines. He explains that the Internet has been the single biggest enabler to this growing confidence. It has got her better informed and more demanding as well. She’s even more comfortable moving up the value chain and aspirational than ever before. The new luxury stores in India, says Lauder, are showing sales and are no longer “mere museums”.

While most sectors find similarities between China and India or even Russia and India, it is in Brazil where Lauder finds the echo of India the most. “Both have women who have their own individuality and sense of style and beauty,” he says and explains that Brazilian consumers have a style which is very identifiable outside of Brazil. Similarly, Indian women have a very well developed sense of their own beauty and do not necessarily look to brands or brand authorities from outside. This presents a unique challenge for us to be successful in this market,” says Lauder.

In fact, one of Lauder’s most astute actions in India has been to pick up a stake in Mira Kulkarni’s Forest Essentials, another green brand. It is the first time Estee Lauder has invested in a brand that is non-Anglo or non-European. “We made it because there is a certain authority that emerges from India that the Indian consumer perceives is unique. Over time, we believe this market will evolve and begin to have a demand of its own. The consumer may want a brand that she can say is mine and is not a foreign brand. Finally, you invest in people as much as you invest in a company and Mira Kulkarni is just that kind of a person ,” ends Lauder.

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Popularity: 4% [?]

That Roar in the Jungle Is 15,000 Motorbikes


NYTimes.com

With more than 15,000 motorbikes and only 47,000 people, Tabatinga – Brazil resembles a small version of Ho Chi Minh City, Vietnam, another chaotic place where cars take a distant back seat as the preferred mode of transportation.

“I have never seen a place with so many motorbikes,” said Sabrina D’Assumpção, a resident of Rio de Janeiro who was visiting her husband, a military officer, at the army base here recently. “It is practically a city run entirely by motorbikes.”

Tabatinga owes much of its moto-obsession to its location along Brazil’s extreme western frontier. Nestled alongside Colombia and just across a narrow river from Peru, the town has evolved in the last quarter-century from a military town into a hub of cross-border commerce.

The open border with Leticia, Colombia, allows Brazilians to buy Japanese-made motorbikes there for about $2,000, half of what they cost in Brazil. Chinese-made models, which are less popular, can be had for as little as $900 on the river island of Santa Rosa, in Peru, said Ulianov Mejía, the manager of the Yamaha motorbike store in Tabatinga.

“Here you can have breakfast in Brazil, lunch in Colombia and dinner in Peru because it’s a triple border,” said Mr. Mejía, a Colombian who is married to a Brazilian woman and has been living here since 2001.

In recent years the relative strength of the Brazilian economy and its currency, the real, has made it easier for Brazilians to afford motorbikes. Easy credit terms allow people to pay in up to 24 installments, and most people walk out of a store with a bike after putting down just 30 percent, Mr. Mejía said. For some, it can be even easier than that.

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Popularity: 4% [?]

Chakalaka or Churrasco?


Culture – livemint.com

What are the main kinds of Brazilian cuisine?
We have different cuisines in the north, south and the east, influenced by Portugal, Africa and Holland.

One favourite item that cuts across regions and cultures?
Feijoada. Earlier, the slaves would get the bad parts of pork which would be left over — ears, nose, tail. These would be boiled with black beans. Now it is no longer slave food, but liked by all!

If you were asked to serve a meal representative of your cuisine, what would it include?
Rice, boiled with garlic, onion and salt; purple beans boiled; and beef steak.

What other cuisines are popular in Brazil?
They love Italian, Japanese sushi and kibe, which is Lebanese.

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Popularity: 3% [?]

Agenda set for Afro-Andeans

Latinamerican Press

Afro-descendants of Bolivia, Colombia, Ecuador and Peru — member countries of the Andean Community, or CAN, bloc — met in late September to agree on steps to increase their political representation and participation in their home countries.

Andean organizations that compose the Andean Region Afro Civil Society umbrella group met in Cartagena, Colombia Sept. 18-19 to debate their “Plan of Action” for Afro-descendants of the region, a set of goals that includes the recognition and protection of individual and collective rights for this highly marginalized group, as well as improved education and inclusion in national and regional census.

With 26 percent of its 47 million inhabitants, Colombia has the largest Afro-descendant population in the Andes, according to the CAN. Ecuador follows with 10 percent, Peru with 7 percent.

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